Nespresso Aeroccino Plus

Nespresso Aeroccino Plus

they fixed it! Great Unit!
I really love it! You fill cold milk into it, push the button and after about a minute you get warm and very stiff cappucino-milk foam.

The newer Aeroccino Plus is an improved version of the older Aeroccino (no plus). It works great and - honestly - there is no reason to buy the old Aeroccino anymore (i own both)!

The Plus is larger, the milk doesn't burn to the floor of the kettle anymore, it can now be submerged into water (but no dishwasher!) and it can also do cold milk foam which looks great and stiff (hold the switch for about 2 seconds - the light turns blue instead of red).

Finally cleaning is really easy and can be done with water, sometimes a little soap and with the hands - there is no burned milk anymore (as with the old version). They also improved the coating so nothing sticks anymore.

If you love cappucinos or cafe-lattes, get one!

Great product-- almost perfect (But See Update)
We bought the Aeroccino Plus with a Citiz 110 Nespresso machine. We love both, but the Aeroccino Plus might be the better buy. We strongly recommend the Aeroccino, no matter what kind of coffee machine you have.

The Aeroccino froths milk either hot or cold, and has two attachments- a wire whip that produces a whole lot of stiff foam for cappuccino, and a plastic mini-paddle that produces whipped milk with less, but richer, foam for lattes. We prefer the latter lattes.

It heats milk quickly and silently, and the froth is just great. You store the attachment you don't use in the lid, where it is held on by a clever magnet.

Clean-up is a breeze. The no-stick interior works really well-- no burnt milk, only a little foamy residue to rinse out. Cleaning is a three second job.

Our only minor quibble is that the milk heats nicely, but it could stand to be just a little hotter. It would be nice to be able to adjust the temperature. We also...

A good alternative to traditional frothing
I received my Aeroccino Plus on Friday and have been testing it the last couple of days. I'm an experienced barista and take my espresso, latte and cappucino seriously. First, you can't beat a traditional manual espresso maker with a good steam wand. Using the steam wand on my machine, I get good consistent micro foam which brings out the natural sweetness of the milk. The trouble is that it takes a good 2 to 3 minutes each time which adds to prep time in the mornings before work. Also, when you're having a party and everyone wants a cappucino, I spend more time in front of my espresso machine than with guests. I wanted to try the Aeroccino plus as an alternative knowing it couldn't replace the steam wand on my Ms Silvia.
Aeroccino Plus comes with 2 milk "stirrers" spun by a magnet under the bottom of the insert. One stirrer is whisk-like which whips air into the milk for a thick foam used in cappucinos and the other stirrer is just a paddle which incorporates minimal air...

Nespresso 3192-US Plus Aeroccino & Milk Frother-Perfect milk froth in seconds.

• Maximum capacity: 130 ml (for milk froth preparation), 250 ml (for hot milk preparation)
• Hot and cold milk froth for cappuccinos,hot milk for lattes
• Maximum and minimum level indicators
• Hot milk froth in 70 sec
• Detachable base